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Chicken breast with potatoes and semolina

We cut the chicken breast in 2 and put it in the oven seasoned with salt and pepper. As a garnish we make potatoes with sour cream, we peel the potatoes, we cut them into cubes and we fry them. After they have hardened a bit, add the chestnuts and a little salt. Let the potatoes cook and then serve them with the browned chicken breast taken out of the oven.
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Prawn, Fennel and Baby Carrot Salad with Chickpea Purree and Orange Blossom Dressing Recipe

Prawn, Fennel and Baby Carrot SaladFrom the Como Shambhala Estate in Bali, which serves the World& 39;s Best Spa Cuisine. Play around with the proportions in the salad, adding the right amount of each ingredient that works best for you.IngredientsFor the salad:4 king prawnsBaby green beans, blanchedBlack olivesCooked chickpeasChickpea pureeBaby carrots, cookedBaby carrots, cut into ribbonsFennel, shavedOrange dressingParsley and dill, removed from stems, to tasteRed onion, slicedFor the Orange Blossom dressing:3 oranges juiced and strained1 teaspoon palm sugar15 milliliters red wine vinegar1/2 teaspoon orange blossom waterExtra virgin olive oilSaltPepperFor the chickpea puree:300 grams cooked chickpeas100 grams cooked carrots5 grams garlic10 grams tahini pasteDirectionsFor the salad:Heat up pan with a little olive oil, then add the king prawns and cook until golden.
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A Quick Guide to Dubai's Markets

In a city that’s known for its over-the-top mega malls and is synonymous with shopping, take a step back in time to Dubai’s souks (markets) for some of the most authentic wares in the United Arab Emirates. The colorful, bustling markets feature products from around the world — from silks, spices, and souvenirs to clothing, gold, and fresh produce.
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Creamy Leek Potato Soup recipe

RecipesDish typeSoupVegetable soup Leek soupLeek and potato soupThis soup is highly indulgent. It& 39;s creamy and packed full of flavour. Serve with fresh bread rolls for a substantial lunch or dinner.785 people made thisIngredientsServes: 8 225g butter2 leeks, slicedsalt and pepper to taste1 litre chicken stock1 tablespoon cornflour625g maris piper potatoes, peeled and diced475ml double creamMethodPrep:15min ›Cook:1hr ›Ready in:1hr15minIn a large pot over medium heat, melt butter.
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Round Rock Donuts is Proof that Everything is Bigger in Texas

Sweet Shop North of Austin serves a Texas sized doughnut that you need to see to believeFeast your eyes on the size comparison of a regular doughnut vs. a Texas-sized doughnut.The rumors are true, everything IS bigger in Texas. Open at 5:00 a.m., rise and shine to Round Rock Donuts! Jan and Dale Cohrs are the sixth owners of this western-themed hotspot.
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Pui Shanghai

The boneless and skinless breast is cut into strips and seasoned with salt and pepper. Beat eggs well in a bowl and mix with soy sauce, mustard, salt, pepper and lemon juice. Gradually add flour and mix until it acquires the consistency of a thick cream. Put the breast strips in the bowl and mix well until all the strips are greased with the mixture from the bowl.
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