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There muesli cake it is a very easy dessert to make and really perfect for breakfast. I saw the recipe here and it immediately intrigued me, I had never thought of putting muesli in a cake dough. The resulting dessert is particular, it combines two different textures for a healthy, light, but above all delicious final result! As the author also suggests, you can use this recipe as a recycling idea to consume all the residues of muesli and cereals that may be left in the pantry, creating a new dessert each time, depending on the taste and type of cereals you will add;)